Vendor Information

Wiregrass Farmers Market vendors are carefully selected to ensure the produce, crafts and baked goods offered are either grown or produced by that vendor.

From a produce standpoint, we seek area growers who offer quality, consistency and variety.  We do allow growers to bring a maximum 25% of items they have purchased, primarily during times of the year when local produce is not ready for harvest.

Our bakers and artisans are thoughtfully chosen to represent quality and variety; we require these items are produced by the vendor.

Our goal is to provide a hub where citizens can connect with area growers, artisans and bakers.  If you would like to be a part of this movement, please contact us at: wiregrassmarket@gmail.com!

The forms you need are available for download below.

Vendor Guidelines 2021

Vendor Application 2021

 

Meet our vendors

Meet the vendors for the 2021 Wiregrass Farmers Market! Some vendors are seasonal; but you can always be guaranteed fresh local produce, home-baked goods, artisan crafts and a variety of specialty items. 

Jerry & Melba Wishum

Bret Wagenhorst: Brighton Farms

Ronald Hooks & Family: Hooks Farm

John & Randi Hickman: Hickman Honey Company

Kevin & Adrian Walker: Walker Farms

Beth & Jonathan Rakestraw: Jonathan’s Zinnias & Bakery

Ernie Baldree: Granddaddy’s Farm

Brenda Spampinato

Karan Rawlins

Bailey Rayfield: Bailey’s Buds & Blooms

Jackie Briggs: Bagweaver’s This & That

Janie Hopwood

Jennifer Glenn

Walker & Julia Bennett: Green Anole Farms

Douglas Family: Douglas Delights

Lauren Dorminy: Wild Herbs of Iolita

Lee Boney: Cullen Pecan Company

Linda Abbott

Kylei Cutts: Choose Kindness Everyday

Lisa Biles: The Flower Shed

Lynn Connell

Missy Baty

Native Plant Society

Ree Rhinehardt: Fleur de Ree

Rick Powell: Black Gold 

Whitney Goff: Mamie Lee’s Traditions

Alan Boyd: Boyd Farms Fresh

Christian Schmoe: Schmoe Farm

Allen Fuller